Restaurant for sale
Property description & features
- Well Established Portuguese Restaurant
- Busy Trading Location
- External and Internal Seating
- Furnished and Equipped
- £17,000 per annum rent
- EPC - D
£55,000 Ingoing £17,000 per annum rent
Agents Note - Supplied services and appliances have not been tested by the agent. Prospective purchasers are advised to make their own enquiries.
Location - Situated to the top of Cliff Road on the junction of Berry Road and East Street. Cliff Road has over the last few years established itself as a food destination within the town with a number and variety of food venues. Newquay is Cornwalls largest holiday resort and is also set to increase its population considerably over the next 30 years with over 5000 homes to be developed.
The Premises - Comprise a restaurant which has a front eating area raised above pavement level which seats 20 with access to the restaurant reception and bar area. raised plyth and The authentic main restaurant area seats 36 with customer WC whilst there is the Barbeque grill area, preparation area, freezer store and wash room at the side and rear.
The Business - Established over the last 10 years selling a variety of foods but specialising in barbequed chicken. Trading figures can be made available after viewing. An inventory of furnishings, fittings and equipment will be compiled at the point of sale.
The Lease - The remainder of a 9 year full repairing and insuring lease which commenced 10th September 2023
Reference Requirements - A status enquiry from the incoming tenants bank will be sought and relevant charge made by the bank to be paid by the incoming tenant at the time of application.
DECKED STEPS ASCENDING TO
Exernal Seating Area - 5.92m x 4.17m (19'5" x 13'8") - Enclosed by double glazed windows to the front. A range of tables, chairs and built in seating. Tiled flooring. Shelving. Glass wine cabinet. Feature ceiling mounted light fittings. Power points. Leading to
Reception And Customer Bar Area - 4.65m x 4.45m (15'3" x 14'7") - A range of shelving. Till. Access to main restaurant area. Access to kitchens.
Counter/Bar - Roll edge laminated work surface with slate front. Area for bar stools. Under bar work surface and storage. Display shelving to the rear. Range of lighting. Access to
Barbeque, Charcoal Cooking Area - 3.99m x 3.30m (13'1" x 10'10") - Stainless steel barbeque with stainless steel extraction canopy. Stainless steel chip fryer unit. Stainless steel work surface with refrigeration unit. Stainless steel wash hand basin. Window to tmain reastaurant. Access to
Preparation Area - 7.49m x 2.29m (24'7" x 7'6") - Range of stainless steel equipment. Commercial stainless steel double sink unit and drainer. Hand wash basin. PVC cladded walls. Range of fluorescent strip lighting. Range of power points. Shelved storage cupboards. KUV commercial oven. Door to main restaurant. Door to
Freezer Area - 3.38m x 2.90m (11'1" x 9'6") - Two large double fronted freezers. Hand wash sink. Range of shelving. Range of fluorescent strip lighting. Range of power points. Door to rear access lane.
Pot Wash Area - Range of stainless steel work surfaces. Industrial double sink. Shelving. Commercial dishwasher. Tiled flooring. Power points.
Main Restaurant Area - 11.73m x 2.57m (38'6" x 8'5") - Tables and chairs seating for 36 covers. Feature glass partitions for tables, Traditional Portuguese floor cobbles. Double door cupboard. Window to barbecue area. Feature ceiling light fittings. Feature wall mural. Range of power points. Air conditioning unit.
Ladies And Gents Wc - Tiled flooring to floor. Three WC cubicles each with low level WC with enclosed built in flush and shelving over. Partial tiling to wall. Hand wash area to include two feature glass bowls with mixer tap. Two decorative mirrors to wall. Hand dryer. Soap dispenser. Ceiling mounted spotlights. Large mirror.
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